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Vineyards
Crafting Site-Specific Cabernet Sauvignon
Revana Estate produces wines from unique and expressive sites throughout Napa Valley, including its Estate vineyard just north of St. Helena.
Our vineyard sites include four of Napa Valley’s sub-appellations: St. Helena, Howell Mountain, Stags Leap, Oakvlle and Rutherford, which drive our diverse portfolio of wines representing their special place.
Revana Estate Vineyard
St. Helena
Ideally suited for Cabernet Sauvignon, and farmed organically, the Revana Estate Vineyard is located in St. Helena. Framed by the Mayacamas and Vaca mountains, this northern part of Napa is the narrowest stretch of the valley. Over millions of years, hillside erosion from the surrounding mountains has provided an optimal mixture of gravel and sand resulting in the deep, well-drained alluvial soil that makes up the Revana Estate.
This section of the upper valley benefits from more moderate temperatures, a combination of warm days and cool nights. Without the foggy mornings found in the lower valley or the extreme heat of Calistoga to the north, the climate provides perfect growing conditions for Cabernet Sauvignon.
First Vintage: 2001
Year Planted: 1998
AVA: St. Helena
Acreage: 8.2 Acres
Soils: Perkins Gravely Loam
Rainfall: 38 to 40 inches annually
Revana Estate Cabernet Sauvignon
Beckstoffer To Kalon Vineyard
OAKVILLE
In the heart of Napa Valley, H.W. Crabb planted a vast vineyard empire in the 1860s, lush with grapes, orange trees, and Italian chestnuts. He named the wine from this land To Kalon, meaning "Highest Beauty" in Greek. Today, To Kalon Vineyard Company focuses on crafting unique Cabernet Sauvignon expressions from this historic site. Situated between the sheltering Vaca and Mayacamas mountain ranges, the vineyard benefits from well-drained, gravelly soil, allowing deep root growth for optimal moisture and nutrients. The area's wide temperature variations and reliable sun, wind, and fog create ideal conditions for complex flavor development.
AVA: Oakville
Revana Estate To Kalon Vineyard Cabernet Sauvignon
Cold Springs Vineyard
Howell Mountain
Undoubtedly one of the hidden gems on Howell Mountain, the 23-acre Cold Springs Vineyard is the realization of owner Marc Mondavi’s dream to strike out on his own. Teaming up with his longtime friend and revered vineyard manager, Jim Barbour, they have created an outstanding mountain vineyard site.
Located above the fog line with a southwest exposure, the rocky topsoil is made up of red and brown loam with pockets of iron-rich volcanic ash, limestone and rhyolite. This intricate mixture of soils produces Cabernet Sauvignon grapes with exquisite complexity and flavor.
Year Planted: 2007
AVA: Howell Mountain
Acreage: 23.2 Acres
Soils: Limestone, Loam, Volcanic Ash and Rhyolite
Elevation: 1,600ft - 1,800ft
Revana Estate Vineyard – First Vintage: 2001
Howell Mountain – First Vintage: 2012
Steltzner Vineyard
Stags Leap DIstrict
Steltzner Vineyard is located at the base of Napa Valley’s Eastern slopes, tucked just below the Stags Leap Palisades. Planted in 1964, it is one of the original Stags Leap vineyards, prized for its exceptional union of soil, temperature, and geography.
The Revana Stags Leap Cabernet is sourced from the oldest vines on property, which are rooted in the rockiest and most arid soils of the vineyard. Rich and distinctive, the Cabernet grapes harvested from these matured vines beautifully showcases the power and finesse that comes from the Stags Leap.
Year Planted: 1964
AVA: Stag’s Leap District
Acreage: 24.6 Acres
Soil: Gravel and volcanic rock
Stags Leap District – First Vintage: 2015
Revana Estate Stags Leap District Cabernet Sauvignon
Round Pond Vineyard
Rutherford
The Round Pond Estate is situated in the heart of Rutherford, California, an appellation that has been famous for its world-class red wines for more than a century. The property spans 362 acres of planted vineyards, including our Red Barn Ranch, Hill’s Vineyard, M-Bar Ranch, Round Pond Vineyard and MacDonnell Vineyards. To maintain the integrity of the land and to ensure its continuing bounty for generations to come, they use only sustainable farming practices in our viticulture program.
Offering a unique mix of microclimate and soil composition, Rutherford has proven ideal for the cultivation of Cabernet Sauvignon, as well as premium Italian and Spanish olives. Offering abundant sunshine, warm daytime temperatures and only moderate cooling influences, Rutherford yields fruit with ripe, robust character. Adding to this character is Rutherford’s unique alluvial soils deposited over millennia by the Napa and Russian rivers as well as the Conn Creek. These vibrant and diverse soils add to the region’s rich palette of flavors.
Year Planted: 1983
AVA: Rutherford
Acreage: 362 Acres
Soil: gravelly and sandy clay loam
Rutherford – First Vintage: 2016